Major Ingredients of the Anti-Mold Agent |
Major ingredients of the Anti-Mold Agent are mainly from garlic, grape seed oil, citronella, sunflower, pepper, - - etc. Together with other special herbal preparations which contain multiple natural essences of plants, they are uniquely extracted and fermented using biotechnological techniques and then blending multiple herbal essential oils to produce our Anti-Mold Agent. Natural and non-toxic, it is completely different from but superior to conventional chemically refined compounds. |
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The Underlying Principle |
The science behind M-BUSTER series of anti-mold agent and desiccant: M-BUSTER desiccant is enclosed in an air-tight container, the desiccant agent adsorbs and holds particles of water in the container for the purpose of dehumidifying. The anti-mold agent which is constructed with a special molecular structure of alkane carbon chain has a remarkable penetrating power so can promptly invade the outer cell wall of a microorganism and enter the cell wall to destroy it. Then N.P.K. and many essential elements which are required by other cells are dissolved. Consequently the molds and other bacteria in the container are all destroyed, so the article can be preserved for a much longer period in the container. |
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1. The anti-molds and anti-bacteria capabilities of M-BUSTER have been |
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collaborated by a renowned 3rd party laboratory(SGS, Intertek and Footwear & Recreation Technology Research Institute). Lab experiments have shown that M-BUSTER can eradicate the following more active and familiar mildew types: Aspergillus niger, Penicillium pinophilum, Trichophyton mentagrophytes, Aureobasidium pullulans, Gliocladium virens and Chaetomium globosum; as well as the following bacteria: Staphylococcus aureus, Pseudomonas aeruginosa and Escherichia coli. Certifications and reports are available, please contact us for details. |
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2. The M-BUSTER Anti-Mold Chip is a food-grade mold prevention product, |
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compliant with USA FDA regulation 21CFR175.300 and with European Union directive 2002/72/EC(90/128/EEC). Certifications and reports are available, please contact us for details. |
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